

For just $7.99 you can get some great lunch offerings, such as a club sandwich, cheeseburger, or various seafood tacos, soups and salads. What’s even better is that many of these popular dishes are included as part of the Red Lobster lunch specials. Other non-seafood items are available too, namely chicken dishes such as Cajun chicken or maple glazed chicken. Various delicious seafood dishes are available on the lunch menu, including fish and chips, surf and turf burgers, shrimp tacos and much, much more. If you are a fan of seafood, then the Red Lobster lunch menu has plenty to offer.

The Hokkaido Milk Monaka (S$3.90) is an option for non-lovers of cocoa.Served with side exception of pasta and salads $7.95 Salmon Oyako Tartar Don (26 Jun to )Įnding off the meal with desserts, I enjoyed the Chocolate Monaka (S$3.90) which sees a thick block of decadent chocolate ice cream sandwiched between two wafers.$5.45 Shirobuta Pork Belly Don (12 to ).$6.45 Ebi Fry Hokkaido White Curry Rice (5 to ).Do note that the promotion is only valid for dine-in and limited to 50 redemptions daily. To celebrate this new launch, the brand will be holding a month-long 50% off promotion on selected items from the new menu. I appreciated that the gravy was not overly sweet and enjoyed dipping the tender cutlet into the thick curry. A large strip of deep fried Japanese pork cutlet was served with a blanket of white curry gravy. The last dish I had was their signature Shirobuta Pork Katsu Hokkaido White Curry Rice (S$13.90). The result is a smoky flavour and melt-in-your-mouth broiled seafood.Ĭut through the slightly jelak cream sauce with Dydo Melon Shake (S$3.90) or Sangaria Ramune Soda (S$2.90) the latter tastes like a super fizzy ice cream soda. Mentaiko sauce is drizzled across the rice bowl and torched. Deep-fried to golden brown perfection, the large prawn fry was lightly battered and super crunchy. Mentaiko lovers should not miss the Ebi Fry Aburi Mentai Bara Chirashi Don (S$14.90). The maze dressing sauce lightly seasons the perfect QQ udon noodles while its accompanying components introduce saltiness and textures.ĭo you have good food to recommend? Click here! Paired with roasted pork, crab meat and corn bits, I can foresee this dish becoming a popular option for a quick lunch.ġ5 Affordable Japanese Food in Singapore That Will Make You Go Oishii! My personal favourite is the refreshing Mazeudon (S$10.90). Coupled with the runny egg yolk, this dish is not for the faint-hearted as its creaminess can get overwhelming. Share a Meal: Portions at Red Lobster can be quite large, so consider sharing a meal with a friend or family member to save money. So, consider going during lunchtime to save money.

The latter elevates the flavours from the heap of truffle-infused tartar sauce. Order off the Lunch Menu: Red Lobsters lunch menu offers more affordable prices than their dinner menu. Salmon sashimi slices and a dollop of salmon roe sits neatly atop fluffy sushi rice. A generous amount of lobster flesh was added to the salad and added a pleasant bite to the rice bowl.įor those looking for a heavier seasoning, the S almon Oyako Tartar Don (S$15.90) may entice you. I loved the freshness and size of seafood chunks that were used, especially the plump baby scallops. Restaurant menu, map for Red Lobster located in 29572, Myrtle Beach SC, 10000 Highway 17 N. Do note that a liberal dusting of red chilli pepper is also used. Apart from cubed sashimi topped on a vinegared sushi rice bed, a spoonful of creamy lobster salad completes the dish. Spice lovers should head straight for the Lobster Salad Bara Chirashi Don (S$15.90). Opened by the same team behind Sushi Tei, Hokkaido-Ya specialises in affordable Japanese food and desserts.įor every week from 5 Jun to, enjoy 50% off more details at the end of this article!
#Red lobster $10 lunch menu series
On, Hokkaido-Ya launched a new menu in Vivocity offering a series of rice bowls in addition to their signature white curry and noodle dishes.
